Recipe and a healthy appetite for the health of your family Ingredients: 1/2 kilo turkey meat finely chopped
1 onion downy
1 ½ cup grated cheddar cheese
½ cup grated Parmesan cheese
1 tablespoon rosemary furred
1 cup coconut soft furred
Salt - Black Pepper
1 teaspoon garlic powder - onion powder - ginger, crushed
Workshop nutmeg
3 tbsp hot red pepper soft furred
2 eggs
1/2 cup green olives evacuated
3 tablespoons olive oil
½ cup flour
Preparation: 1 confuse the meat with onions and spices and nuts Mufry and grated cheese and rosemary and then kanda very well with eggs and form circles and then dipped in a little flour
2 leave to rest for 20 minutes and then fry in a little olive oil on all sides and still fit hot oven for 15 minutes and then served with sour cream handful of any kind of pasta dishes.
JamiiForums uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.