Recipe and a healthy appetite for the health of your family
Ingredients:
1/2 kilo turkey meat finely chopped
1 onion downy
1 ½ cup grated cheddar cheese
½ cup grated Parmesan cheese
1 tablespoon rosemary furred
1 cup coconut soft furred
Salt - Black Pepper
1 teaspoon garlic powder - onion powder - ginger, crushed
Workshop nutmeg
3 tbsp hot red pepper soft furred
2 eggs
1/2 cup green olives evacuated
3 tablespoons olive oil
½ cup flour
Preparation:
1 confuse the meat with onions and spices and nuts Mufry and grated cheese and rosemary and then kanda very well with eggs and form circles and then dipped in a little flour
2 leave to rest for 20 minutes and then fry in a little olive oil on all sides and still fit hot oven for 15 minutes and then served with sour cream handful of any kind of pasta dishes.