Faida za tunda la ukwaju

MziziMkavu

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MziziMkavu

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FAIDA ZA JUISI YA UKWAJU.


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UKWAJU2.jpg



Tunda la ukwaju ni tunda lenye faida nyingi sana kwa afya ya mwanadamu. Tunda hili huweza kutumika kutengeneza juisi ambayo matumizi yake yana faida kubwa sana katika afya ya mwili wa mwanadamu.



UKWAJU.jpg




NAMNA YA KUTENGENEZA JUISI YA UKWAJU.


Nunua ukwaju wako, ukwaju unapatikana kwa wingi sana masokoni na kwenye supermarkets

    • andaa maji kwenye dishi na uoshe kidogo tuu
    • baada ya kuuosha chukua ukwaju wako weka kwenye sufuria yenye maji ya saizi na injika jikoni
    • uache uchemke kwa dakika 10/15 ili uuwe vijidudu
    • ipua ukwaju wako jikoni na uache kwa muda upoe
    • andaa maji yako masafi na chujio ili uweze kuchuja juice yako kwa uangalifu zaidi ili upate juice yenyewe
    • weka sukari kwa kiasi unachopendelea
    • pia ili kupunguza ukali unaweza ukaweka hiliki au vanila ili kupata taste
    • weka juice yako kwenye fridge ili ipoe tayari kwa kunywa
FAIDA YA JUISI YA UKWAJU.
    • Chanzo kizuri cha viuasumu mwilini 'antioxidants' ambavyo huzuia Saratani (cancer)
    • Chanzo cha Vitamini B na C vile vile "carotentes"
    • Hushusha joto la mwili na kuondosha homa, hasa homa ya malaria na homa ya matumbo
    • Huulinda mwili dhidi ya mafua na kero za mafua kooni
    • Husaidia myeyusho na mmengenyo wa chakula na kuondosha kuvimbiwa
    • Husaidia kutibu matatizo ya nyongo (bile disorders)
    • Husaidia kurahisisha choo (laxative)
    • Husaidia kupunguza wingi wa lehemu (cholesterol) na hivyo kuimarisha moyo
    • Husaidia ngozi kuwa nyororo, vile vile husaidia ngozi inayopona baada ya kuungua au yenye vidonda
    • Husaidia kuua minyoo tumboni (kwa watoto wadogo)
NB: Ikiwa ukwaju na asali havikudhuru, basi changanya hivyo viwili ili kupata faida maradufu!
 

Kituko

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Kituko

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MZEE HABARI NZURI LAKINI HAILEWEKI KABISA, IMECHANGANYIKA MNO, SIJUHI ULITUMIA TRANSLATOR KUITAFSIRI HII KUTOKA KATIKA LUGHA YAKE ORIGINAL (ARABIC), KAMA UMEIELEWA HII HABARI BASI UNGETUWEKEA SUMMARY YA UNACHOKIJUA

HIZI DAWA ZA ASILI NI MUHIMU SANA, MIMI NINA MKWAJU NYUMBANI KWANGU HIVYO NILITAKA KUJUA uZURI FAIDA ZAKE
 

Brandon

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Brandon

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mzee habari nzuri lakini haileweki kabisa, imechanganyika mno, sijuhi ulitumia translator kuitafsiri hii kutoka katika lugha yake original (arabic), kama umeielewa hii habari basi ungetuwekea summary ya unachokijua

hizi dawa za asili ni muhimu sana, mimi nina mkwaju nyumbani kwangu hivyo nilitaka kujua uzuri faida zake
mkuu,
nije unigawie kidogo?
 

X-PASTER

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X-PASTER

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[FONT=Arial,Helvetica,Geneva,Swiss,SunSans-Regular]Attributed Medicinal Properties[/FONT][FONT=Times New Roman,Georgia,Times]Tamarind is considered a mild laxative and digestive. It is used to treat bronchial disorders and gargling with tamarind water is recommended for a sore throat. It is antiseptic, used in eye-baths and for the treatment of ulcers. Being highly acidic, it is a refrigerant (cooling in the heat) and febrifuge (for fighting fevers). The Ananga Ranga suggests consuming tamarind for enhancing a woman's sexual enjoyment.

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Medicinal uses

Phytochemical studies revealed the presence of tannins, saponins, sesquiterpenes, alkaloids and phlobatamins and other extracts active against both gram positive and gram negative bacteria, at temperatures of 4–30 °C (39–86 °F). Studies on the minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of the extracts on the test organisms showed that the lowest MIC and the MBC were demonstrated against Salmonella paratyphi, Bacillus subtilis and Salmonella typhi and the highest MIC and MBC was exhibited against Staphylococcus aureus.

Throughout Asia and Africa it is common for health remedies. In Northern Nigeria, fresh stem bark and fresh leaves are used as decoction mixed with potash for the treatment of stomach disorder, general body pain, jaundice, yellow fever and as blood tonic and skin cleanser. In Indonesia, Malaysia and Philippines and Javanese traditional medicine use asem leaves as a herbal infusion for malarial fever, the fruit juice as an anti-septic, and scurvy and even cough cure. Fruit of the tamarind is also commonly used throughout South East Asia as a poultice applied to foreheads of fever sufferers.

Tamarind is used as in Indian Ayurvedic Medicine for gastric and/or digestion problems, and in cardioprotective activity.
In animal studies, tamarind has been found to lower serum cholesterol and blood sugar levels. Due to a lack of available human clinical trials, there is insufficient evidence to recommend tamarind for the treatment of hypercholesterolemia (high cholesterol) or diabetes.[12]
Based on human study, tamarind intake may delay the progression of fluorosis[disambiguation needed] by enhancing excretion of fluoride. However, additional research is needed to confirm these results.

Excess consumption has been noted as a traditional laxative.
Other medicinal uses include: Anthelminthic (expels worms), antimicrobial, antiseptic, antiviral, asthma, astringent, bacterial skin infections (erysipelas), boils, chest pain, cholesterol metabolism disorders, colds, colic, conjunctivitis (pink eye), constipation (chronic or acute), diabetes, diarrhea (chronic), dry eyes, dysentery (severe diarrhea), eye inflammation, fever, food preservative, food uses (coloring), gallbladder disorders, gastrointestinal disorders, gingivitis, hemorrhoids, indigestion, insecticide, jaundice, keratitis (inflammation of the cornea), leprosy, liver disorders, nausea and vomiting (pregnancy-related), paralysis, poisoning (Datura plant), rash, rheumatism, saliva production, skin disinfectant/sterilization, sore throat, sores, sprains, sunscreen, sunstroke, swelling (joints), urinary stones, wound healing (corneal epithelium).
 

Njowepo

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Njowepo

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Wife huwa anautumia kuondoa mambo ya kutapika
Very useful infact dawa za kienyeji ni very useful.
Kuna jamaa yangu kpona ulcers ivi ivi
 

MziziMkavu

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MziziMkavu

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Samahanini Wakuu nimejaribu kutafisiri kutoka Lugha ya kiarabu kwenda kiswahili ni hivi kwa ufupi Ukwaju una faida nyingi sana kwa Binadamu Husaidia kutibu maradhi ya shinikizo la damu,
kutapika, kichefuchefu na maumivu ya

kichwa.na hili neno
Tamarind ni lugha ya

kiingereza kwa Kiswahili ni Ukwaju.
 

Mwanamageuko

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Mwanamageuko

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MZEE HABARI NZURI LAKINI HAILEWEKI KABISA, IMECHANGANYIKA MNO, SIJUHI ULITUMIA TRANSLATOR KUITAFSIRI HII KUTOKA KATIKA LUGHA YAKE ORIGINAL (ARABIC), KAMA UMEIELEWA HII HABARI BASI UNGETUWEKEA SUMMARY YA UNACHOKIJUA

HIZI DAWA ZA ASILI NI MUHIMU SANA, MIMI NINA MKWAJU NYUMBANI KWANGU HIVYO NILITAKA KUJUA uZURI FAIDA ZAKE
embu jaribu kuiweka kwenye google translator na kuirejeza lugha ya awali labda utaelewa kamanda, si unajua tena copy n paste saa zingine...:smile-big:
BTW kazi ni nzuri na ni faida imeonekana bila kujali upotofu wa lugha.
 
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sister sista

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very interesting and useful though imenichukua muda kuunganisha maneno,ukwaju is very helpful indeed mi nilikua najua tu kule kwa bibi zangu wanatumia,infact tz tumejaaliwa vitu vingi vya asili na safe sema hatuna elimu ya kuelezea hivi mnajua hata majani ya mpera ukitafuna ni dawa nzuri sana kwa tumbo.
 

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