Garlic Chips

situmai said:
please instruct me on how cook garlic chips with parsley leaves
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yield: Makes 4 servings
In this baked version of shoestring potatoes, the texture of the fries varies - some are crisp and some soft, but all are delicious.

Ingredients:

  • 4 medium russet potatoes (about 1 3/4 pounds), unpeeled
  • 2 tablespoons canola oil


  • 1/4 cup chopped fresh parsley
  • 2 garlic cloves, minced
  • Coarse salt

Cooking: Position rack in center of oven and preheat to 425°F. Cut potatoes lengthwise into 1/3-inch-thick slices, then cut lengthwise into 1/3-inch-wide strips. Pat potato strips dry with paper towels. Combine potatoes and oil in large bowl; toss to coat well. Divide potatoes between 2 large baking sheets; spread in single layer. Bake until potatoes are deep golden brown, turning and rearranging potatoes frequently, about 40 minutes.
Transfer potatoes to bowl. Toss with parsley, garlic and coarse salt.

4261615744_83c1d7b681.jpg




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Roulette said:
yield: Makes 4 servings
In this baked version of shoestring potatoes, the texture of the fries varies - some are crisp and some soft, but all are delicious.

Ingredients:

  • 4 medium russet potatoes (about 1 3/4 pounds), unpeeled
  • 2 tablespoons canola oil


  • 1/4 cup chopped fresh parsley
  • 2 garlic cloves, minced
  • Coarse salt

Cooking: Position rack in center of oven and preheat to 425°F. Cut potatoes lengthwise into 1/3-inch-thick slices, then cut lengthwise into 1/3-inch-wide strips. Pat potato strips dry with paper towels. Combine potatoes and oil in large bowl; toss to coat well. Divide potatoes between 2 large baking sheets; spread in single layer. Bake until potatoes are deep golden brown, turning and rearranging potatoes frequently, about 40 minutes.
Transfer potatoes to bowl. Toss with parsley, garlic and coarse salt.

4261615744_83c1d7b681.jpg




​
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Madam Roulette...what kind of food is this?
 
Last edited by a moderator:
Mafuluto said:
cha ajabu hapo ni nini ?

Waliozoea viporo utawajua tuu
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Mkuu ukisoma maelezo ya uandaaji wa hiki chakula utagundua kuwa chakula hiki kimeandaliwa kwa ktumia kitunguu swaumu ambacho hakifai kwa mtu mwenye vidonda vya tumbo. Mimi ni mmoja wapo wa hao wanaosumbukiwa na huo ugonjwa na nimekuwa nikiumwa kwa zaidi ya miaka saba sasa
 
Meezy said:
Mkuu ukisoma maelezo ya uandaaji wa hiki chakula utagundua kuwa chakula hiki kimeandaliwa kwa ktumia kitunguu swaumu ambacho hakifai kwa mtu mwenye vidonda vya tumbo. Mimi ni mmoja wapo wa hao wanaosumbukiwa na huo ugonjwa na nimekuwa nikiumwa kwa zaidi ya miaka saba sasa
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Vitunguu saumu na vidonda vya tumbo haviendani kumbe....???
 
Meezy said:
Sio vitunguu swaumu tu, hata tangawizi, pili pili na vyakula vyote vyenye acid hadi nyanya.
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Du. Wengine kwtu ndo dawa. Wewe kwako ni mwiko . Mimi nilisumbuliwa sana na vidonda lakini baada ya kugundua vitunguu swaumu, pilipili mbuzi, na ndimu ni dawa tosha ya vidonda vya tumbo siku hizi limao au ndimu havikosekani kwenye friji, vitunguu swaumu havikosekani ndani, na nina kula kila kitu isipokuwa vile ambavyo kwangu ni haramu na vile ambayo kwangu najua vtahatarisha afya yangu.

Naamini wewe kama ni mgonjwa wa vidonda vya tumbo utapona kama ukitumia juisi ya kitunguu swaumu iliyochanganywa na asali kiasi cha kijiko cha chai asubuhi na jioni kwa muda mrefu kidogo, pia pendelea sana kutumia karoti, nanasi, papaya. na vfananavyo kila siku uwezayo unaweza kuushinda ugonjwa bila kusahau juisi ya kiini cha yai bichi la kuku wa kienyeji uchanganye na asali. itakusaidia sana.

By the way pole sana najua vinavyotesa.
 
Rubi said:
Du. Wengine kwtu ndo dawa. Wewe kwako ni mwiko . Mimi nilisumbuliwa sana na vidonda lakini baada ya kugundua vitunguu swaumu, pilipili mbuzi, na ndimu ni dawa tosha ya vidonda vya tumbo siku hizi limao au ndimu havikosekani kwenye friji, vitunguu swaumu havikosekani ndani, na nina kula kila kitu isipokuwa vile ambavyo kwangu ni haramu na vile ambayo kwangu najua vtahatarisha afya yangu.

Naamini wewe kama ni mgonjwa wa vidonda vya tumbo utapona kama ukitumia juisi ya kitunguu swaumu iliyochanganywa na asali kiasi cha kijiko cha chai asubuhi na jioni kwa muda mrefu kidogo, pia pendelea sana kutumia karoti, nanasi, papaya. na vfananavyo kila siku uwezayo unaweza kuushinda ugonjwa bila kusahau juisi ya kiini cha yai bichi la kuku wa kienyeji uchanganye na asali. itakusaidia sana.

By the way pole sana najua vinavyotesa.
Click to expand...

Shukrani kwa ushauri wako mkuu.
 
hii kitu ni taaamu, baada ya kuwapikia watoto siku hizi ikifika jumamosi nasumbuliwa niwatengenezee....abarikiwe aliyeleya recipe hii hapa
 
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